My husband LOVES banana pudding and I’m whipping up this dessert this afternoon for tonight’s dessert (shhh… don’t tell him!). This week all the ingredients to make banana pudding are on sale (or you may have picked up the Truwhip last week FREE!) I plan on using only one box of wafers and maybe a container and half of truwhip.
Total cost is under $5 bucks! (And even less if you have some of the ingredients in your stock pile!)
Prepare pudding according to box.
Cut 4 to 5 Bananas.
Put a layer of wafers in the bottom of a 9×9 pan, layer pudding, coolwhip, banana and wafers until you run out of ingredients. That’s it. Refrigerate until you serve.