One of my favorite ways to cook split chicken breast is in the air fryer! Literally when I don’t have a ton of time to think about dinner, this is one of those set and forget meals! If you don’t have one of these amazing kitchen gadgets you need one! I have this one and have been so pleased with it.
This week Split Chicken Breast is just 99¢/lb! I grabbed a two pack for around $2.50 today. I simply seasoned it with some adobo seasoning and butter. Need Butter? Challenge Butter is only $1.00 after coupon through 5/1. I even stuck a pat or two under the skin. It will season the skin and help make it extra crispy.
I preaheated the air fryer at 390 for a few minutes, and then set the timer for 25 minutes cook time. You can fit two chicken breasts in the air fryer at the same time, but it was just me eating dinner tonight so I just stuck one in there.
Let it rest a few minutes (if you can wait!) before diving in! Chicken in the air fryer always comes out perfect for me, juicy, moist, and full of flavor. I served mine with a simple cucumber salad. You can find that recipe here.
Enjoy!
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The link to the cucumber salad recipe does not work. It loops you back to the home page without showing the recipe.